The electric meat grinding machine uses food-grade stainless steel, safe to use, strong and durable, no rust, easy to clean.The industrial meat grinding machine is perfect for ground meat such as ground pork, ground shrimp, and then to make meatballs for babies and the old. The meat grinder is also good for making empanadas and dumplings, which can be used in small restaurantsThe commercial meat grinding machine has ergonomic design, simulating the principleof hand-chopping meat, convenient to mince meat, save time and effort, and the minced meat tastes good.Spiral auger: The heavy duty meat mincer uses a low-speed rotating process to grind meat and vegetables, which is more durable.Porous heat dissipation: The electric meat grinder has good heat dissipation performance and improves the working efficiency of the motorThe detachable blade design not only enables quick loading and unloading, but also makes the meat grinder easier to clean