Femme Organics Ethopian Berbere Blend

Berbere is a wonderful all-purpose seasoning. Berbere is the central ingredient in of the most famous of all African dishes: Ethiopian Doro Wat, a fabulous spicy chicken stew. This berbere is made from whole spices which are toasted and ground. This produces maximum flavor.

Berbere is an essential ingredient for Ethiopian and Eritrean cooking, in  dishes like doro wat, but it can also be used as a spice mix in a variety of dishes. Add to vegetable and bean dishes and stews, or use as a dry rub for meats, to season meatballs, or as a seasoning for tartare or poke.

How do you cook berbere? Here's a free recipe: 
 

Add 2-3 tablespoons Berbere Spice mix and sauté 2-3 minutes. Add 1 cup lentils, 1 cup diced tomatoes, 1 teaspoon salt and 3 cups water, and bring to a boil, cover, turn heat to low and let cook until tender, about 30 minutes.

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