Fohow Liuwei Cha “six flavor tea”- Natural Belly Fat Cleanse PhuEr Cordyceps Luwei Cha

The tea is produced with the help of the best modern technology for raw material processing. The formula is created out of six main components (tastes) according to TCM (Traditional Chinese medicine) principles about the unity of medication and food. The ingredients of the tea are the following herbal plants in the right proportions: Chinese cordyceps,  Luwei tea, (aged 3 years and more), loco (astragalus), sage, ginseng, chrysanthemum, Japanese honeysuckle. The taste of the product is rich, sweetish, aromatic.

Tea “Luwei” is created according to TCM (Traditional Chinese medicine) principles about the unity of medication and food, with the help of the best modern technology for raw material processing from Chinese cordyceps,  Luwei tea (aged 3 years and more). The tea drink is distinguished for rich, fresh, original aroma and sweetish taste. The ingredients of the tea also include the following herbal plants in the right proportions: loco (astragalus), sage, ginseng, chrysanthemum, etc.  Luwei tea has a great influence on the human organism. 

Great importance is attached to the effect of tea on the human body. The tea normalizes the functioning of the stomach and intestines, promotes weight loss, reduces the content of lipids in the blood, prevents the appearance of atherosclerotic changes in the vessels, regulates blood pressure, reduces blood sugar, has a diuretic effect, etc.

Indications and duration of courses

• Hyperlipemia - from 1 to 2 courses in a row every 3 months, controlling the content of lipids in the blood.
• Diabetes mellitus - from 1 to 2 courses in a row every 3 months, controlling the content of sugar in the blood and urine - is used as an additional remedy.
• Obesity - from 1 to 3 courses in a row several times a year.
• Atherosclerosis - from 1 to 2 courses in a row several times a year.
• Diseases of the musculoskeletal system - from 1 to 3 courses in a row several times a year;
• Other diseases - courses of administration are prescribed individually, usually from 1 to 2 courses twice a year.

Tea brewing:

• One tea bag can be used 3 – 4 times a day at regular intervals.
• Each time, the same bag is dipped into a full glass of hot water for up to 3 minutes (for the first brewing of tea, it is enough to place the bag in hot water for a few seconds until the color appears), after which the bag is taken out and the tea is drunk.
• Boiling water is not used for brewing tea. It is necessary to wait a few minutes until the water cools down somewhat.
• By the evening, the concentration of cordyceps in tea decreases. Sleep is not disturbed.

One course of recovery with Luwei Fohow tea is 25 days. If necessary, a longer use of tea is possible.

Note:
The last intake of tea is not recommended after 6 p.m.

The effect of the components of Luwei tea

1. Puerh Tea and its medicinal properties:
Tea is one of the most common soft drinks consumed by people around the world. There are a lot of varieties of tea, the most common are green and black teas. And recently, exotic Chinese Pu-erh tea has been gaining more and more popularity.

Preparation
features This tea is produced in the Chinese province of Yunnan. The cooking process itself is quite atypical for a simple layman. A prerequisite for obtaining true conditioned Pu-erh tea is the fermentation of tea leaves, that is, they must "age" under the influence of enzymes. This determines the "longevity" of Pu-erh tea, for which the age of 20-30 years is far from exorbitant, and its quality only improves. Pu-erh can be compared to cognacs: over the years, the drink does not spoil but absorbs additional aromas into its bouquet and "matures". This is real black tea, and not those "red" varieties that we all call black tea.

2. Effects of use:

It has been absolutely proven that Luwei tea has a therapeutic effect on the human body. Its main useful properties are:

1. Invigorating effect (it is recommended to drink in the morning, as you can stay awake all night if you drink a cup in the evening).
2. Reduces blood cholesterol levels.
3. It improves the digestion process, the functioning of the intestinal tract, and helps to get rid of constipation.
4. It helps to reduce the risk of heart disease, in particular stroke and heart attack.
5. Effectively helps to lose weight.
6. It has a rejuvenating effect.
7. Reduces the risk of cancer.
8. Taking Luwei tea will allow you to always feel good and look beautiful

3. Effects on the body:
At present, more than 20 effects of Pu-erh tea on the human body have been proven, including:
- normalizes the functioning of the stomach,
- promotes weight loss,
- reduces the content of fats in the blood,
- is the prevention of atherosclerosis,
- coronary disease,
- reduces blood pressure,
- slows down aging,
- counteracts cancer,
– lowers the sugar content,
– slows down the growth of harmful bacteria,
– removes inflammation,
– reduces the effect of heavy metal salts on the body,
– removes the effects of radiation,
– stimulates the central nervous system,
– acts as a prevention of caries,
– clears vision, promotes digestion,
– is a detoxifier, acts as a prevention of constipation,
– breaks down alcohol, is a diuretic, etc.

Product composition: Cordyceps chinensis,  Luwei tea (three years or more of aging), astragalus, red-rhizomatous sage, panax pentafolium (ginseng), chrysanthemum, Japanese honeysuckle.
Packaging standard: 25 filter bags of 2g
Storage method: Store in a dry place, protected from light.
How to use: One filter bag can be used 3 - 4 times, during the first brewing of tea, it is enough to place the bag in hot water (85 - 90 ° C) for a few seconds until the color appears. The last intake of tea is not desirable after 6 p.m.