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14 In 1 Multifunctional Vegetable Chopper

KSh 1,299

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+ shipping from KSh 90 to CBD - UON/Globe/Koja/River Road

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Pickup Station

Delivery Fees KSh 90

Ready for pickup between 03 March and 05 March if you place your order within the next 22hrs 51mins

Door Delivery

Delivery Fees KSh 200

Ready for delivery between 03 March and 05 March if you place your order within the next 22hrs 51mins

Return Policy

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Product details

A vegetable cutter is a versatile kitchen tool—manual or electric—designed to rapidly slice, dice, chop, grate, and julienne produce using interchangeable stainless steel blades. Often featuring food-grade ABS plastic bodies and safety hand guards, these devices include containers for mess-free, uniform prepping for salads and stir-fries, significantly reducing meal preparation time

Specifications

Key Features

Manual Vegetable Choppers: Often box-shaped with a lid-mounted press, using interchangeable blades to chop veggies into a storage container.
Mandoline Slicers: A flat surface with adjustable blades for thin, consistent slices and julienne cuts.
Rotary Drum Graters: Features interchangeable cylindrical blades (drums) operated by a hand crank, ideal for shredding cheese or vegetables.
Electric Vegetable Cutters: Commercial or high-capacity home appliances that use motors to process large quantities of vegetables quickly.
Blades: Typically constructed from 420-grade stainless steel or aluminum alloy for durability and sharpness.
Body: Generally made from durable, food-grade ABS plastic or stainless steel.
Accessories: Often include hand guards for safety, cleaning brushes, strainers, and storage containers.
Efficiency: Drastically reduces preparation time compared to manual knife work.
Consistency: Produces uniform, restaurant-quality cuts, which aids in even cooking.
Safety: Hand guards and enclosed blades reduce the risk of accidents.
Versatility: One tool can perform multiple functions like grating, dicing, and slicing.