Home Home & Office Home & Kitchen Kitchen & Dining Kitchen Utensils & Gadgets Meat & Poultry Tools Tenderizers2 In 1 Meat Tenderizer Tool With Stainless Steel Needles, Blade Meat Tenderizer, Meat Poker Tenderizer

2 In 1 Meat Tenderizer Tool With Stainless Steel Needles, Blade Meat Tenderizer, Meat Poker Tenderizer

KSh 1,250

KSh 2,50050%

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+ shipping from KSh 90 to CBD - UON/Globe/Koja/River Road

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Variation available

Meat Piercer

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Delivery & Returns

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Pickup Station

Delivery Fees KSh 90

Ready for pickup between 10 September and 12 September if you place your order within the next 2hrs 12mins

Door Delivery

Delivery Fees KSh 200

Ready for delivery between 10 September and 12 September if you place your order within the next 2hrs 12mins

Return Policy

Easy Return, Quick Refund.Details

Seller Information

LuxeLiving Ke

68%Seller Score

8 Followers

Seller Performance

Shipping speed: Good

Quality Score: Excellent

Customer Rating: Very Poor

Product details

This is a handheld meat tenderizer designed to improve the texture and flavor of various cuts of meat, including steak, pork chops, goat meat, and more. It features a head with multiple sharp stainless steel needles that pierce the meat, breaking down tough muscle fibers and allowing marinades and seasonings to penetrate more effectively. The ergonomic handle provides a comfortable and secure grip. This type of tenderizer offers a quick and efficient way to prepare meat for cooking, including grilling for "Nyama choma

Specifications

Key Features

2 in 1 Functionality: Tenderizes by piercing and potentially has a flat side for pounding (though not clearly visible in this image).
21 Stainless Steel Needles: Durable and effective for tenderizing.
Meat Poker Tool: The needles "poke" the meat to break down fibers.
Suitable for Various Meats: Steak, pork chop, goat meat, etc.
Enhances Flavor Absorption: Allows marinades to penetrate deeply.
Reduces Cooking Time: Tenderized meat often cooks faster and more evenly.
Ergonomic Handle: Provides a comfortable grip.