3-Piece Stackable Airtight Food Storage Containers with Drainer Basket – Freezer Safe

3-Piece Stackable Food Storage Containers – Freezer Safe & Airtight

3pcs Stackable Food Storage Containers

Protect your food, save space in your kitchen, and keep everything fresh with these 3pcs Stackable Food Storage Containers. Designed for Nairobi homes where fridge and freezer space is premium, these containers offer unbeatable organisation and freshness.

Key Features

Stackable & Space-Saving Design — Each piece nests tightly together and stacks securely to maximise cupboard, fridge, and freezer space.

Airtight Lid & Freezer Safe — Lids seal tightly to lock in freshness and keep moisture and odours out; safe for freezing without causing cracks or leaks.

Drainer Basket Included — Unique built-in drainer basket keeps fruits, vegetables or salads crisp, draining excess water to extend shelf life.

Durable & Food-Grade Material — Crafted from BPA-free, food-safe plastics that resist staining and odours; easy to hand-wash or use with mild detergents.

Multi-use for Fridge & Kitchen Organisation — Perfect for storing leftovers, prepping meals, organising fresh produce, or keeping dry food items neat.

Why Choose These Containers in Nairobi & Kenya

Kenyan households often face humid weather, frequent power outages, and limited fridge/freezer space. These 3pcs Stackable Food Storage Containers are built to handle these challenges:

Designed to resist freezer burn and moisture, so your food stays fresh even in Kenya’s climate.

Airtight seals help prevent flies, pests and odours—especially important in Nairobi’s hot seasons.

Stackability means more efficiency—store more food in smaller space.

Drainer basket helps wash fresh produce and drain water fast—useful where running water may be limited at times.

How to Get the Best from Them

Wash with warm soapy water before first use; avoid harsh detergents.

Use the drainer basket for leafy greens, tomatoes, fruits—drain well before stacking to avoid soggy items.

Freeze cooked food with lids loosely closed first (then seal fully once cold) to prevent lid warping.

Label containers with dates using masking tape for meal prep and reducing food waste.