3Pcs Non-stick Springform Cake Baking Mould Pans

Description

• ★Premium Nonstick Coating - Our springform cake pan set is made of strong and durable carbon steel material. high-temperature resistance, high strength, no deformation, fast heat transfer, saving baking time and cost-saving. Healthy non-toxic, safer and healthier.
• ★Springform Pan Set Includes - Different shape 7.8" x 8.6"Heart-Shape Cake Pan, 9.6"Round Cake Pan, 10" Square Cake Pan and 50 PCS parchment paper liners. It can be used alone or in combination as needed. Bake easily, no more chaos. Your cake will be always perfectly shown.
• ★Unique Detachable Spring Design - If you like to make all kinds of cake and want to have cake pans of different sizes. This springform cake pan set will be a perfect choice. Detachable spring design, easily take off your elaborate cake from the cake mold. To surprise your friends on birthdays or weddings.
• ★Multifunction Use - Perfect for Cheesecake, Mousse, Quiche and so on, Great baking cheesecake pans for baker and baking enthusiast. Pay attention: Choose soft tools and mild detergent when you clean the layer cake pan set to protect non-stick coating, avoid sharp and rough tools to scratch the pan.
• ★Premium After-Sale Service - If you have any problem with your springform cheesecake pan set within 30-day, we would be happy to issue you a full refund or send you a replacement. Just contact us by email. We will spare to assist you!

STEP 1: Install the springform pan
STEP 2: Put extra parchment paper in the pan
STEP 3: Pour the batter into the pan, but not to knead into a dough in the pan
STEP 4: Put the pan into a microwave oven or pressure cooker
STEP 5: Take out the cake pan with anti-hot baking gloves after about 15 minutes
STEP 6: loosen the spring buckle, after putting the pan on the table
STEP 7: Take out the cake
STEP 8: Wash the pan in warm water with a soft cloth
The springform cake pan set is perfect for Cheesecake, Mousse, Quiche and so on, and suitable for the most occasions，
such as Daily baking, Friend birthday party, Large banquet, Wedding, and more.


1. Avoid using metal utensils, scouring pads, or abrasive cleaners.
2. Since the cake mold chassis is active, too more oil / direct water release will cause leakage, If there are normal cakes liquid or batter that will not leak.
If the batter or ingredients of the recipe are too thin, it is recommended to put the baking tin foil first.