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Amisa Organic Gluten-Free Protein Lentil Crispbread is a light, crunchy, and nutritious snack made from organic lentil flour, rich in plant-based protein. Naturally gluten-free and vegan, this crispbread is perfect for topping with spreads, cheeses, or fresh vegetables for a wholesome snack or light meal. Baked to perfection without artificial additives, it offers a healthy alternative to traditional bread and crackers.
✅ Made with organic lentil flour for a rich plant-based protein source
✅ Naturally gluten-free and suitable for vegan diets
✅ Light, crisp texture perfect for snacks or light meals
✅ High in protein to support muscle maintenance
✅ Free from artificial flavors, colors, and preservatives
✅ Certified organic and sustainably sourced ingredients
✅ Delicious on its own or topped with sweet or savory spreads
✅ Convenient 100g pack for freshness and portion control
1 × 100g pack of Amisa Organic Gluten-Free Protein Lentil Crispbread
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