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Butterfly Kenyan Kidney Beans—also known as Nyayo Beans—are high-quality legumes prized for their meaty texture and rich flavor. Locally sourced and packed in 500 g bags, these beans are perfect for hearty dishes such as stews, chili, ojoko (traditional Kenyan bean stew), and healthy salads. Rich in protein, fiber, and essential vitamins, they offer versatile, nutritious meal options for any kitchen.
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