Carom Seeds (Ajwain seeds) cures acidity

They’re slightly green to brown in color and have a pungent, bitter taste. They look similar to cumin seeds, but their taste and aroma are closer to that of thyme.

They’re often sold as whole seeds but can also be ground into a powder and used as a cooking spice.

Carom seeds are incredibly nutritious, being rich in fiber, antioxidants, and other vitamins and minerals. Because of this, they have been associated with health benefits and long been used in traditional Indian medicine practices.

The benefits of Ajwain or Thymol Seeds are beyond their regular use as spice in food. Ajwain is great for making skin, hair and body beautiful and healthy. It reduces

Acidity

Constipation

Kidney disorder

Asthma

Liver disease

Oral problems

Cold

Itching, boils and eczema

Excessive bleeding and irregular menses

Boosts digestion