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Easymart.co.ke
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CREATE THE BEST TASTING MEALS - seasoned cast iron skillet / frying pan. Ideal for indoor cooking on the stove or oven and outdoors with campfires or BBQs. The skillet / frying pan is a perfect size for frying meats, sautéing vegetables, frying eggs, cooking fish, fajitas, and making pancakes/crepes. Perfect for indoor and outdoor cooking.
MULTIFUNCTIONAL: Non-stick frying pan to meet your daily cooking needs and technology - from frying, stewing or roasting, frying or roasting; the all-round pan is perfect for cooking breakfast, lunch and dinner.
NON STICK COATED:Food slides right off the truly nonstick surface for optimum cooking. No chipping, no peeling or flaking. Ideal for use over low to medium heat with minimum oil or butter for healthy diet. Cleans easily.
INDUCTION COMPATIBLE - Non toxic stone coating for healthy cooking. Suitable for use on all stove tops including induction, glass & gas.
CARE AND USE: Suitable for all tools, including electromagnetic induction; for long-lasting performance, make sure the pan is always heated; nylon or wooden utensils are recommended.
A set of four cast iron skillets of varying sizes. Key features and information about cast iron skillets include:
Material and Durability: Made from a durable alloy of steel and carbon, cast iron skillets are known for their longevity and can last for generations.
Heat Retention: Cast iron excels at retaining heat, making it ideal for searing, frying, and keeping food warm.
Versatility: Suitable for stovetop, oven, grill, and even campfire cooking, these skillets can be used for searing, sautéing, baking, broiling, braising, frying, and grilling.
Non-stick Properties: When properly seasoned, cast iron develops a natural non-stick coating.
Sizes: The set includes 16cm, 20cm, 22cm, and 26cm diameter pans.
Compatibility: Suitable for gas, induction, halogen, and electric cookers.
Maintenance: Proper seasoning and care are crucial to prevent rust and maintain the skillet's non-stick properties.
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