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HomeAutomobileRV Parts & AccessoriesFurnishings & Interior AccessoriesKitchenEdible Pig Intestine Casing Sausage Casing For DIY Sausage M
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KSh 4,760
KSh 9,05047%
In stock
+ shipping from KSh 423 to CBD - UON/Globe/Koja/River Road
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Pickup Station
Delivery Fees KSh 423
Ready for pickup between 26 May and 28 May if you place your order within the next 2hrs 3mins
Door Delivery
Delivery Fees KSh 533
Ready for delivery between 26 May and 28 May if you place your order within the next 2hrs 3mins
Return Policy
Easy Return, Quick Refund.Details
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YoMandy
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Quality Score: Excellent
Customer Rating: Good
Product details
Description:
1. Versatile Usage: Typically used for making Polish sausages, summer sausages, smoked sausages, liver sausages, and dry cured Italian spicy sausages.
2. Ideal for Sausage Making: Use the sausage casings to make fresh or smoked sausages. Suitable for various sausage types, including smoked sausages, dried sausages, garlic sausages, and more.
3. Durable and Easy to Store: Sausage casings are less prone to breakage, ensuring clean and easy storage. Store in a cool, dry place.
4. Perfect for Various Sausage Types: Pork casings are commonly used for making German bratwurst, meat sausages, and Italian cured sausages.
5. Long Shelf Life: When properly stored, the pre salted casings have a long shelf life. These casings are durable, suitable for both home and commercial sausage production.
Specifications::
Item Type: Sausage Casing
Material: Hog intestine.
Package list:
1 Pack x Sausage Casing
Description:
1. Versatile Usage: Typically used for making Polish sausages, summer sausages, smoked sausages, liver sausages, and dry cured Italian spicy sausages.
2. Ideal for Sausage Making: Use the sausage casings to make fresh or smoked sausages. Suitable for various sausage types, including smoked sausages, dried sausages, garlic sausages, and more.
3. Durable and Easy to Store: Sausage casings are less prone to breakage, ensuring clean and easy storage. Store in a cool, dry place.
4. Perfect for Various Sausage Types: Pork casings are commonly used for making German bratwurst, meat sausages, and Italian cured sausages.
5. Long Shelf Life: When properly stored, the pre salted casings have a long shelf life. These casings are durable, suitable for both home and commercial sausage production.
Specifications::
Item Type: Sausage Casing
Material: Hog intestine.
Package list:
1 Pack x Sausage Casing
1. Versatile Usage: Typically used for making Polish sausages, summer sausages, smoked sausages, liver sausages, and dry cured Italian spicy sausages.
2. Ideal for Sausage Making: Use the sausage casings to make fresh or smoked sausages. Suitable for various sausage types, including smoked sausages, dried sausages, garlic sausages, and more.
3. Durable and Easy to Store: Sausage casings are less prone to breakage, ensuring clean and easy storage. Store in a cool, dry place.
4. Perfect for Various Sausage Types: Pork casings are commonly used for making German bratwurst, meat sausages, and Italian cured sausages.
5. Long Shelf Life: When properly stored, the pre salted casings have a long shelf life. These casings are durable, suitable for both home and commercial sausage production.
Specifications::
Item Type: Sausage Casing
Material: Hog intestine.
Package list:
1 Pack x Sausage Casing
Description:
1. Versatile Usage: Typically used for making Polish sausages, summer sausages, smoked sausages, liver sausages, and dry cured Italian spicy sausages.
2. Ideal for Sausage Making: Use the sausage casings to make fresh or smoked sausages. Suitable for various sausage types, including smoked sausages, dried sausages, garlic sausages, and more.
3. Durable and Easy to Store: Sausage casings are less prone to breakage, ensuring clean and easy storage. Store in a cool, dry place.
4. Perfect for Various Sausage Types: Pork casings are commonly used for making German bratwurst, meat sausages, and Italian cured sausages.
5. Long Shelf Life: When properly stored, the pre salted casings have a long shelf life. These casings are durable, suitable for both home and commercial sausage production.
Specifications::
Item Type: Sausage Casing
Material: Hog intestine.
Package list:
1 Pack x Sausage Casing
Specifications
Key Features
- Versatile Usage: Typically used for making Polish sausages, summer sausages, smoked sausages, liver sausages, and dry cured Italian spicy sausages.
- Ideal for Sausage Making: Use the sausage casings to make fresh or smoked sausages. Suitable for various sausage types, including smoked sausages, dried sausages, garlic sausages, and more.
- Durable and Easy to Store: Sausage casings are less prone to breakage, ensuring clean and easy storage. Store in a cool, dry place.
- Perfect for Various Sausage Types: Pork casings are commonly used for making German bratwurst, meat sausages, and Italian cured sausages.
- Long Shelf Life: When properly stored, the pre salted casings have a long shelf life. These casings are durable, suitable for both home and commercial sausage production.
What’s in the box
1 Pack x Sausage Casing
Specifications
- SKU: GE840CA60WZRLNAFAMZ
- Model: N/A
- Size (L x W x H cm): 28x19x3
- Weight (kg): 0.588
- Main Material: sausage casing
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Edible Pig Intestine Casing Sausage Casing For DIY Sausage M
KSh 4,760
KSh 9,05047%
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