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Product details
High Quality FoodGrade Silicone Kneading, Rolling, Baking, Pastry Mat with Measured Markings
Made of Food Grade Silicone
Its HeatResistant -40 to 250 Degrees Celsius (-40 to 482 Degrees Fahrenheit)
Has a Non-Stick and a Non Slip Surface - No Need to Use Extra Flour or Oil thus Keeping the Working Surfaces Clean
It Grips the Counter Top Well and Very Hard to Move as You Knead or Roll your Dough
Easy to Clean and Store - When Flour or Oil Falls you can Easily Rinse it with Warm Soapy Water or Wash in a Dishwasher, Roll it and Store in your Drawer/Cupboard
It Helps you Turn Any Clean Flat Surface Into a Baking Work Station by Simply Placing the Silicone Mat on Top