Non-stick coating for quick release and easy cleanup BPA and PTFE-free provides two layers of durable non-stick protection
Heavy-gauge construction provides even-heating performance
Bake delicious doughnuts which hold their shape with this classic baking tray
Electroplated and sandblasted for extra durability, this 1 mm-thick tin won't warp, corrode or flake
Specifications
Key Features
Specially designed for making featherlight French madeleines. Manufactured from heavy duty commercial weight 1mm steel, with a double layer non-stick coating, this twelve hole pan with perfect shell shaped moulding forms. It's the delicate shell-like fluting that makes madeleines so pretty ... and so difficult to get perfect. Traditional madeleine molds required heavy pre-greasing, and still caused quite a few damages when the baker tried to dig the madeleines out of them. But thanks to modern nonstick technology, your madeleines will slide right out!