USED FOR: Grilled meats, fish, ribs, eggs, vegetables, soups, stews, pasta salads, baking, and bath salt.
INGREDIENTS AND MINERALS: Himalayan pink salt ranges in color from sheer white to varying shades of pink, indicating a beneficial amount of 84 trace elements and iron.
HEALTH BENEFITS: For centuries, fine Himalayan pink salt has been used as folk remedies for a variety of health issues and is used by health professionals, spas, and individuals who are interested in utilizing natural products to heal the body and relax the mind.
Specifications
Key Features
USES/BENEFIT (Contains 84 minerals which are known key factors in maintaining blood sugar balance)
For food seasoning and cooking like any other salt.
Aids in vascular health
Promotes healthy sleep patterns
Promotes kidney & gall bladder
health
Supports healthy lungs and
respiratory function
Lowers blood pressure
Reduces signs of aging
Detoxifes the body
Everyone is recommended
to use Himalayan Pink Salt