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KSh 300 - KSh 500
KSh 400 - KSh 70029%
In stock
+ shipping from KSh 170 to CBD - UON/Globe/Koja/River Road
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Pickup Station
Delivery Fees KSh 170
Ready for pickup between 03 March and 05 March if you place your order within the next 21hrs 44mins
Door Delivery
Delivery Fees KSh 290
Ready for delivery between 03 March and 05 March if you place your order within the next 21hrs 44mins
Return Policy
Easy Return, Quick Refund.Details
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Mitchy Naturals
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Product details
Kangaita tea leaves are known for their high quality, with characteristics including fruity, spicy, and malty notes, often processed using the orthodox method to create premium loose-leaf black, purple, and oolong teas. They are available from various online tea merchants and potentially local stores in Kenya.
Specifications
Key Features
Key Characteristics and Types
Kangaita tea is produced by the Kangaita Tea Factory located on the southern slopes of Mount Kenya, an area ideal for tea cultivation due to its high altitude. The factory is Fairtrade certified and known for being the first in Kenya to have an orthodox tea processing line.
- Black Tea (FOP, FTFOP, OP1 grades): This is the most common type. It is a whole-leaf tea that produces a smooth, rich, and balanced infusion with a copper color. According to ManuTea.nl, the flavor profile includes fruity notes (mandarin, clementine, raspberry), spices (pepper, bay leaf), and a gentle maltiness. It's smooth enough to be enjoyed on its own but also tastes great with milk.
- Purple Tea: Kangaita Tea Factory is one of the facilities that produces this specialty tea, which is packed with antioxidants and offers a subtly sweet taste. It is sometimes blended with regular black CTC tea or sold as a pure product, often for experimental purposes to develop market outlets.
Specifications
- SKU: GE840IP5YDCZ8NAFAMZ
- Weight (kg): 0.24
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Kangaita tea leaves high grown tea
KSh 300 - KSh 500
KSh 400 - KSh 70029%
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