Meat Tenderizer, Heavy Duty Hammer Mallet Tool For Tenderizing, Flattening And Pounding Game, Pork, Veal, Lamb, Chicken, Steak And Turkey

Double-Sided Tenderizer: Use one side to flatten delicate pork and poultry for thin cutlets, escalopes, and wraps. The textured side has 34 aggressive points, perfect for tenderizing inexpensive cuts of meat so they melt in your mouth
More Than a Tenderizer: Perfect for infusing meat with flavor with spices and dry rubs. Crush ice for cocktails, loosen frozen vegetables, crack crab, and crush garlic, Great for Cooking: Shell nuts and crush hard candies like caramel or peppermint. or smooth out meat. Tenderizing meat not only makes meat more delicious, but also cuts cooking time by 50%!
Ergonomic Design: Soft Rubber Handle - Our meat hammer gives you an excellent grip. Large hammer head with a balanced design that allows the mallet and gravity to do all the work in less time. Easy on your hand and arm!
Easy Dishwasher Safe: You can easily clean our meat hammer with soap and water or in the dishwasher, quick and easy cleaning

Why choose Meat Tenderizer Mallet?

1.Washable design for easy cleaning

2.Double sides with different cone tips make the meat tenderizer hammer more effective and easier.

3. Meat Pounder does all the work so your arm gets tired - Plastic and rubber hammers are too light, which means more work for you

4.High quality and heavy weight make it durable and tenderize meat easily.

5.Perfectly sized for easy storage - Fits in any kitchen drawer

6.The secret tool behind delicious chef recipes - With this meat tenderizer mallet, it hasn't been easier to cook unique meals you love.

Comfort Grip Handle:

Ergonomic design and comfortable soft rubber handle to absorb shock waves as you pound. Comfortable for both left and right handed users.

Double-sided meat mallet, switch freely:

Use the textured side for real tenderizing and pounding cutlets and thin, thin steaks - create perfect, juicy and tender steaks in no time

34 aggressive points, Make the seasoning more delicious

14 aggressive points, perfect for tenderizing meat

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