This chopping board is designed to resist mold, mildew, and bacteria, ensuring a hygienic and safe surface for food preparation. It is made from durable PE (Polyethylene) plastic and is a non-porous surface that is easy to clean and does not retain stains or odors. The anti-skid design provides stability during use, and it is gentle on your knife blades, helping to preserve their sharpness.
Specifications
Key Features
Mildew & Antibacterial: The non-porous material actively resists the growth of mold, mildew, and bacteria for a safer cooking experience.
Durable & Safe: Made from food-grade PE plastic that is resistant to cracking and warping, and it is gentle on your knives.
Anti-Skid Design: Features an anti-slip surface to keep the board stable on your countertop during chopping.
Easy to Clean: The non-porous surface is easy to wash with soap and water and is resistant to stains and odors.
Versatile Use: Suitable for cutting a wide range of foods, including fruits, vegetables, and meat.