NATURAL WHOLE CLOVES

Whole cloves are the dried, unopened flower buds of the clove tree (Syzygium aromaticum), treasured for their intensely aromatic, warm, and slightly sweet-spicy flavor with subtle peppery notes.

Rich in essential oils—particularly eugenol—cloves have a bold fragrance and a lingering taste that adds depth and complexity to dishes. They are highly versatile, enhancing both sweet and savory recipes, from baked goods, desserts, and beverages to stews, curries, rice dishes, and marinades.

Beyond their culinary appeal, cloves are valued for their natural warming properties and have long been used in traditional remedies and spice blends around the world.