Non-Stick Loaf Tin Bread Cake Baking Oven Pan Mold Tray

This versatile, heavy-duty loaf pan is an essential tool for any home baker. Designed for consistent results, its deep-dish rectangular shape is perfect for everything from artisan sourdough and classic white bread to moist banana cakes and savory meatloafs.

Key Features

Superior Non-Stick Coating: Features a high-quality food-grade coating that ensures effortless food release and quick cleanup. No more worrying about your bread sticking to the bottom.

Even Heat Distribution: Constructed from carbon steel, this pan promotes uniform browning and prevents "hot spots," ensuring your loaves are perfectly baked from the center to the crust.

Ergonomic Rim Design: The wide, reinforced edges provide a secure grip, making it easy to slide the pan in and out of a hot oven, even while wearing bulky oven mitts.

Space-Saving Stackability: The tapered design allows multiple pans to be nested together, saving valuable cabinet space.

Product Specifications

Usage Tips

To keep your pan in top condition, avoid using metal utensils or abrasive scouring pads. For the best rise in your breads, we recommend lightly greasing the pan even with the non-stick coating.