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【CARBON STEEL STRUCTURE】--Pizza dough tray is made of high-quality carbon steel, making them with good thermal conductivity and high temperature resistance, durable and long lasting without getting warped in the oven, and can serve food straight from the oven to your table.
【NON-STICK COATING】--12 Inch carbon steel pizza pans has a non-stick coating, which is scratch-resistant and non-stick for effortless food release from the baking tray without destroying the shape of the pizza or leaving the dough. In addition, the non-stick coating allows you to clean it quickly and easily.
【PERFORATED DESIGN】--Pizza tray is perforated (with holes) to precipitate out the moisture from the bottom of the pie and makes the bottom more crispy. A perforated design allows for a more even heat distribution across the tray, help you achieve crisp crusts on homemade or shop-bought pizzas, ideal for cooking perfect pizzas.
【WIDE APPLICATION】--The non-stick pizza tray can be used for a wide variety of baking, not just pizza's. Perforated pizza pan is very suitable for preparing ingredients, making and baking pizza, bread, French fries, chicken nuggets, etc. and good for daily cooking, family dinner, friends gathering, festival celebrations, etc.
Material: Typically made of carbon steel or aluminum for even heat distribution and durability.
Non-stick coating: Ensures easy food release and simple cleaning.
Perforated design: The holes allow for better air circulation, resulting in a crispier crust.
Versatility: Suitable for baking pizzas, breadsticks, and roasting vegetables.
Heat resistance: Can withstand high temperatures, often up to 428°F (220°C).
Easy to clean: Non-stick surface simplifies cleaning, and some are dishwasher safe.
Prevents moisture: The holes prevent moisture buildup, ensuring a crispy bottom.
1* Non stick perforated PIZZA PAN, 31 CMS Diameter
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