Transparent Cover: The transparent cover let you observe the grinding process to form rough or fine . It is smooth and easy to clean; crushing different will never produce color and odor. Multiple Purposes: Multi-function grinder is suitable for grains, beans, seasonings. DIY your favorite coffee or other food. The best life assistant.
FUNNEL-SHAPED BREASTFEEDING CUP: prevent excessive coffee beans from
entering the grinding plate, ensure that the beans are full, and the
effect is more excellent ingredient.
NON-SLIP RUBBER BASE DESIGN,
HOMEMADE FOOD IS HEALTHIER: four non-slip rubber bases, safer and
easier. Making your own is healthier than buying ready-made food.
RICH
TASTE: The burr grinding system prevents the coffee beans from
overheating, so you can taste rich, freshly ground coffee beans with a
better taste, which is perfect for any brewing process you are using,
such as automatic drip filtration or French press . You can add fresh
ideas, sugar substitutes or anything you like during the operation.
EASY
TO USE AND EASY TO CLEAN: The grinder is designed with easy-to-remove
grinding discs and containers for easy cleaning, giving you time to
enjoy a cup of coffee. Just press the switch button to get a variety of
healthy foods.
WIDE GRINDING RANGE:
This factory can grind peanuts, cashews, almonds, hazelnuts, macadamia
nuts, sunflower seeds and other nuts. After making a serving of food
with the grinder, putting it in the refrigerator is a good choice. The
shelf life is about 2 months.
Specifications
Key Features
Main Features:
This grinder supports homemade peanut butter, and you can add fresh ideas, sugar substitutes, or anything else.
The shredder is easy to use, you can get all kinds of healthy food by pressing the switch button.
After making a serving of food with the grinder, put it in the refrigerator and a good shelf life, about 2 months.
To make your own food with a grinder, it must be healthier and safer than buying in a store.
The mill can grind a variety of nuts, including peanuts, cashews, almonds, hazelnuts, macadamia nuts, and sunflower seeds.