Sausage Stuffer Machine Manual Sausage Maker Meat Stuffer Filler with Sausage Stuffer Tubes Hand Operated Salami Maker Fast Sausage Filling Tool (B)

About This Item
Food Grade - The sausage maker is made from Food-Grade material for all food contacting parts to the food, safety and durable, easy to cleaning and disinfection.3 or 2 Different Sizes of Tubes - We offer 3 or 2 sizes of sausage stuffer funnels, 1.2 cm/ 0.5 inch, 1.5 cm/ 0.6 inch, 2 cm/ 0.79 inch in diameter, allow you to make different thickness sausage according to your preference.
Easy to Operate - The hand operated meat stuffer filler is convenient to use with the handle, no worry about cleaning and proper size for storage, make fresh sausages easily at home and enjoy the diy fun.
Large Capacity - The upgraded enema machine with 0.5kg capacity could make much more sausages at one time. The caliber of the enema is enough large not to jam meat. It is durability and efficiency.
Practical And Fast - Filling 5 pounds of stuffing in 20 minutes. It can be used for sheep sausage sleeves and pig sausage sleeves. It is easy to handle for both the wife and children. it is a practical tool to share with family and friends; It can be made conveniently for you Sausages and hams of various to meet demand.
Installation Tips:
1.First put the funnel and the meat fillings together.
2.Put meat fillings into the sausage stuffer barrel.
3.Turn the handle screw to the bottom to the other end of the barrel.