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In stock
Easy Return, Quick Refund.Details
Mainllynaturals
82%Seller Score
1 Followers
Shipping speed: Average
Quality Score: Excellent
Customer Rating: Good
Marinate: Mix the Shan Tandoori Masala with yogurt, lemon juice, and oil or butter, then apply it to your chicken, fish, or vegetable pieces.
Cook: Marinate for at least 30 minutes to several hours to allow the spices to penetrate. Then, grill, bake, or barbecue the food until fully cooked.
Serve: Enjoy the flavorful, tender result with naan bread, rice, or your favorite Indian sides.
Key Features
Marinate: Mix the Shan Tandoori Masala with yogurt, lemon juice, and oil or butter, then apply it to your chicken, fish, or vegetable pieces.
Cook: Marinate for at least 30 minutes to several hours to allow the spices to penetrate. Then, grill, bake, or barbecue the food until fully cooked.
Serve: Enjoy the flavorful, tender result with naan bread, rice, or your favorite Indian sides.
Marinate: Mix the Shan Tandoori Masala with yogurt, lemon juice, and oil or butter, then apply it to your chicken, fish, or vegetable pieces.
Cook: Marinate for at least 30 minutes to several hours to allow the spices to penetrate. Then, grill, bake, or barbecue the food until fully cooked.
Serve: Enjoy the flavorful, tender result with naan bread, rice, or your favorite Indian sides.
Key Features
Marinate: Mix the Shan Tandoori Masala with yogurt, lemon juice, and oil or butter, then apply it to your chicken, fish, or vegetable pieces.
Cook: Marinate for at least 30 minutes to several hours to allow the spices to penetrate. Then, grill, bake, or barbecue the food until fully cooked.
Serve: Enjoy the flavorful, tender result with naan bread, rice, or your favorite Indian sides.
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