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KAMKUNJI STORES
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Cooking eggs exactly the way you like them has never been simpler or more foolproof. With this user-friendly Electric Egg Boiler Steamer machine you can prepare up to 7 eggs, from soft-cooked to hard-boiled, all within the same batch. You can consistently prepare eggs the way you like without fat or oil. This machine cooks using steam created by a heated water reservoir. The lid features a small egg-shaped handle to open it to avoid possible burns from hot dripping water. Easy to use with ON/OFF button, steaming eggs can keep its delicacy and nutrition, making your eating become healthier. Not only can you steam eggs to hard-boiled perfection or create tender poached eggs, but you can also steam a variety of vegetables, making this an even more versatile kitchen tool for breakfast, lunch, dinner, and snack time. Our egg steamer is a kind of electric egg boiler, with double-layer design, and adopting stainless steel heating plate, total 7 eggs could be steamed quickly in one time, so it can help you save much time!
Poaching is cooking over steam rising from boiling water in the bottom of a cookware like a pan. Egg poacher or boiler is a covered pan containing a steel plate, egg holder with depressions or shallow cups in each of which an egg can be cooked over steam rising from simmering or boiling water in the bottom of the pan; OR a kitchen tool that enables eggs to be easily cooked when poaching is desired. There are a variety of different utensils for this purpose, such as individual metal cups, groups of connected cups, poaching spoons, microwavable poaching cups, poaching pans with poaching cups, and electric egg poachers; OR a baking dish in which food such as eggs, fish, potatoes, tomatoes, etc. can be poached.
The perfect"poached egg has a runny yolk, with a hardening crust and no raw white remaining. In countries that mandate universal salmonella vaccination for hens, eating eggs with a runny yolk is perfectly safe. You can as well poach for a bit longer for a soft non-runny yolk or even longer for a hard yolk.
The final cooking time for a poached egg is very much up to you, and it depends on how well you like your eggs done and how hot the water is. But 3-4 minutes, give or take, in lightly simmering water, will give you a firm white and a gooey but still runny yolk; 5-6 minutes for softer yolk; and 7-8 minutes for a hard yolk egg. Make sure the water is at a bare simmer. NOTE: DO NOT POACH FOR MORE THAN 10 MINUTES. And do not leave the poaching eggs unattended. KINDLY NOTE to read the provided manual carefully before using the gadget. This egg boiler poaches 7 eggs at a time.
Boil or poach eggs, and even steam your vegetables with our Egg Boiler. Compact, modern and extremely efficient, it'll soon be your go-to breakfast appliance!Do you struggle to boil the perfectly cooked soft boiled egg? Or maybe your poached eggs always turn out too hard or lose that perfectly round shape?
Made of plastic and stainless steel;
Transparent cover with 2 small opening for releasing excess steam.
Steams 7 eggs at a time.
Poaching time:- 3-4 minutes gives you a firm white and a gooey but still runny yolk;
5-6 minutes for softer yolk; and 7-8 minutes for a hard yolk egg.
NOTE: Do not poach for more than 10 minutes.
And do not leave the poaching eggs unattended.
Order this egg poacher Egg poacher or boiler - a covered pan containing a plate with depressions for steaming eggs. from us online through Jumia and have it delivered at your doorstep.
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