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Soursop is a tropical fruit tree that is native to the Americas and is also known as graviola or guanabana..Soursop is high in vitamin C, an antioxidant known to boost immune health. The vitamin strengthens your immune system, improving its ability to defend against pathogens. It also promotes the destruction of free radicals, which can help to protect your skin and cells from environmental oxidative damage.The plant produces edible fruit all year round and is widely used as a traditional medicine for skin disease, respiratory disease, fever, bacterial infections, diabetes, hypertension, and cancer
Making Tea:
Mix 1-2 teaspoons of soursop leaf powder in a cup of hot water, let it steep for a few minutes, and then enjoy.
Adding to Smoothies/Juices:
Incorporate soursop leaf powder into your favorite smoothies or juices for a boost of flavor and potential health benefits.
Sprinkling on Food:
Use soursop leaf powder as a natural seasoning or additive to various dishes, such as breakfast cereals or other foods.
Herbal Shot:
Add 1 teaspoon of soursop leaf powder to 4 ounces of boiling water, mix well, cover, and steep for 2-3 minutes before consuming.
-Rich in antioxodants.
-Boosts Immunity.
-Good source of Vitamin C
-High Fibre content
-May have anti-cancer properties
-Helps with stomach problems
-Helps relieve arthritis pain
-Helps regulate blood sugar
-Helps protect liver from damage
100 grams Soursop Powder
1 verified rating
It has helped my wife who is suffering from cancer