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Thickenened heavy gauge aluminium frying pan

KSh 3,000

9 units left

+ shipping from KSh 171 to CBD - UON/Globe/Koja/River Road

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Delivery & Returns

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Pickup Station

Delivery Fees KSh 171

Ready for pickup between 07 October and 09 October if you place your order within the next 7hrs 35mins

Door Delivery

Delivery Fees KSh 290

Ready for delivery between 07 October and 09 October if you place your order within the next 7hrs 35mins

Return Policy

Easy Return, Quick Refund.Details

Warranty

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Seller Information

jumanji store

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Shipping speed: Good

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Customer Rating: Good

Product details

DURABLE and STAIN-RESISTANT:

Our covered wok is made of die-cast aluminum. Its 3-layer coating adds durability and prevents food from sticking and burning. Clean-up is a breeze with this stain-resistant flat-bottomed wok stir fry pan, and that saves you time.

INNOVATIVE BASE:

This wok cooking pan features a thicker base for even heating and good heat retention, so food cooks faster. Thanks to the flat bottom, it won’t wobble on your burner, serving as a cookware wok for gas stove, electric stove, and induction cooktops. No pre-seasoning is needed!

Specifications

Key Features

ENJOY COOKING: Thanks to the 3-layer coating on our large wok pan nonstick cookware, food slides right out of this cooking wok. That reduces the need for oil, which means healthier food and quicker cleanups.
CONVENIENT: Unlike a traditional Chinese wok nonstick pan, our wok flat bottom pan has a DETACHABLE handle to save storage space. It is lightweight (3.3 lb), so easier for women to maneuver. Our woks and stir fry pans are oven and dishwasher safe.
FITS ALL STOVE TOPS: The flat bottom wok nonstick pan conducts heat evenly on all cooktops. Our aluminum fry wok can even serve as a frying pan wok induction cookware.
SAFE: Our induction cookware wok is PFOA-, lead-, cadmium- and heavy metal-free. This coated wok for electric stove top is your best wok for stir fry dishes.
SUITABLE FOR LARGE FAMILIES: The high sides of this deep fry wok 12 inch cookware prevent spills, and they trap heat, so food cooks faster in our nonstick wok pan. The wok cookware doesn’t require seasoning before use.