Baobab trees produce large fruits which can grow up to a foot tall. The fruit which is the only one that can dry while still on the branches, yields baobab powder which contains several benefits. The powder is extracted from dried baobab fruit is rich in vitamin C and is great for boosting immune function, energy release and radiant skin. A food source Baobab is used as a source of food in various parts of the world. The baobab tree produces leaves that are used in a similar way as spinach, eaten as a salad or cooked into a soup and served with rice. Source of Vitamin A and other minerals Aside from being a high source of Vitamin C, studies show that baobab contains Vitamin A which can be obtained only if baobab leaves are processed and dried properly. Hence, natives have often dried the baobab leaves under the shade to preserve the Vitamin A contained in the leaves. An antioxidant & anti-inflammatory agent Baobab is often used for its high antioxidant profile. Additionally, it is rich in polyphenols, a plant compound that exhibits anti-inflammatory benefits.