Jua Kali Karai Frying Basin, Standard – 10 Inch

Stir up a wide range of delicious dishes with help from this Karai frying basin from Kigwandi enterprises.  Smaller at the bottom and wider at the top, the versatile pan works well for anything from stir frying, deep frying, searing, or steaming to poaching, boiling, or braising.

When used for stir-frying, the pan’s roomy size allows for quickly stirring ingredients (like chopped veggies, tofu, seafood, or meat) at a high temperature and with a small amount of oil, while keeping it neatly contained. 

The pan heats quickly and efficiently, while its helps ensure effortless food release. The pan not only offers a more forgiving cooking surface, but it also allows for cooking with less fat or oil.

The versatile cookware can be used with all stovetops, including induction, which allows for starting on the stovetop and finishing (or keeping food warm) in the oven.

Best of all, the user-friendly cookware is very easy to cleanup.

Features

• Karai frying basin with small round base and wider top; ideal for stir-frying, deep frying, searing, steaming, poaching, boiling, braising, and more
• Allows for fast, efficient heating; quality coating for effortless food release
• Manufactured from high quality, food-grade enamel which is strong and long lasting
• Fantastic for frying any food to perfect golden brown, such as; Samosas, Spring rolls, Pakoras, Kebabs, and many more!
  
• Great addition to any kitchen
• Easy to cleanup.