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Royalseeds cailiflower white fortress
The White Fortress F1 cauliflower from Royal Seeds is a popular hybrid variety. It's known for its heavy, dense curds and self-covering leaves, making it ideal for the fresh market. This variety adapts well to a wide range of agro-ecological zones and matures in about 70-75 days after transplanting. Under good farming practices, it can yield 8-10 tons per acre, with cauliflower heads weighing approximately 1kg
The White Fortress F1 cauliflower from Royal Seeds is a robust and healthy variety. Here are some key features:
Heavy, dense curds with perfect self-coverage from leaves.
Adapts well to a wide range of agro-ecological zones.
Matures in 70-75 days after transplanting.
Potential yield averages 8-10 tons per acre.
Cauliflower heads weigh approximately 1 kg.
Key Features:
Curd Characteristics: Heavy, dense curds with optimal self-covering leaves, ensuring the heads remain white and free from sunburn.
Growth Adaptability: Performs well in various agro-ecological zones, making it a versatile choice for growers.
Maturity: The crop matures in approximately 70-75 days after transplanting, providing a quick turnaround for farmers.
Yield: Under good farming practices, the variety can yield 8-10 tons per acre, with individual cauliflower heads weighing about 1 kg.
Market Suitability: Ideal for the fresh market due to its high quality and attractive appearance.
Cultivation Advice:
Soil Requirements: Prefers well-drained, fertile soils with a pH range of 6.0-6.8.
Climate: Best grown in cool climates. Avoid planting during extremely hot periods to prevent bolting.
Fertilization: Regular feeding with a balanced fertilizer will support optimal growth and curd development.
Watering: Ensure consistent moisture but avoid waterlogging. Drip irrigation is recommended.
Additional Information: White Fortress F1 is a reliable choice for farmers looking for high-quality cauliflower with good market potential. Its dense curds and self-covering leaves reduce the need for manual curd protection, saving labor and ensuring a cleaner product
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