La Baleine Iodate Fine Sea Salt - 250g

La Baleine chooses sea salt as it is produced from a natural crystallisation process caused by the action of the sun, the wind and the sea.

There are two types of sea salt, white salt and grey salt:

Grey sea salt: A naturally grey sea salt, packed with minerals such as potassium and magnesium, is obtained through a combination of the know-how of the Guérande salt workers and the fact that it is harvested from ponds made up of clay bottoms. 

White sea salt: The know-how of our salt workers and the fact that it is harvested from the sandy bottoms of the ponds means that La Baleine sea salts are naturally white (unlike the products whose origin is from Guérande)

La Baleine Fine Sea Salt can be used to season meat, poultry or fish prepared any way baked, fried, grilled or steamed. It can also be used as regular table salt in baking and every day cooking.