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HomeGroceryHome Brewing & WineMakingBeer Brewing Recipe KitsCraft A Brew -K1-V1116 Wine Yeast - Neutral Dry Wine Yeast - For Traditional or Fruit Wines - Ingredients for Home Fermenting - Wine Making Supplies - 5 Pack
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Lalvin Craft A Brew -K1-V1116 Wine Yeast - Neutral Dry Wine Yeast - For Traditional or Fruit Wines - Ingredients for Home Fermenting - Wine Making Supplies - 5 Pack
Brand: Lalvin | Similar products from Lalvin
KSh 12,000
5 units left
+ shipping from KSh 90 to CBD - UON/Globe/Koja/River Road
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Ready for delivery between 31 October and 03 November if you place your order within the next 13hrs 29mins
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Product details
- DRY YEAST – Create your best traditional wines with Lalvin K1-V1116 Wine Yeast. This strain is used to ferment grape wines or fruit wines, and is especially well-suited for making aromatic red, white, or sparkling wines.
- QUALITY – This strain is a great choice for juices that are neutral or lack complexity on their own. This resilient yeast strain performs well in difficult fermentation conditions and extreme temperatures. K1-1V116’s alcohol tolerance allows you to craft wines up to 18% ABV.
- QUICK FERMENTATION – This yeast strain has a short lag phase, meaning that fermentation is quick to start. Lalvin K1-V1116 Wine Yeast is known for producing high levels of floral esters. This strain performs best in a fermentation temperature range of 50-95ºF.
- HOME FERMENT INGREDIENTS – To begin fermentation, rehydrate yeast in 50 mL of water at a temperature of 95-98.6ºF. Gently stir to dissolve, then wait 20 minutes and add to the wine must. This packet of active dry yeast ferments a 1 to 6 gallon batch of wine or fruited cider.
Specifications
Key Features
- DRY YEAST – Create your best traditional wines with Lalvin K1-V1116 Wine Yeast. This strain is used to ferment grape wines or fruit wines, and is especially well-suited for making aromatic red, white, or sparkling wines.
- QUALITY – This strain is a great choice for juices that are neutral or lack complexity on their own. This resilient yeast strain performs well in difficult fermentation conditions and extreme temperatures. K1-1V116’s alcohol tolerance allows you to craft wines up to 18% ABV.
- QUICK FERMENTATION – This yeast strain has a short lag phase, meaning that fermentation is quick to start. Lalvin K1-V1116 Wine Yeast is known for producing high levels of floral esters. This strain performs best in a fermentation temperature range of 50-95ºF.
- HOME FERMENT INGREDIENTS – To begin fermentation, rehydrate yeast in 50 mL of water at a temperature of 95-98.6ºF. Gently stir to dissolve, then wait 20 minutes and add to the wine must. This packet of active dry yeast ferments a 1 to 6 gallon batch of wine or fruited cider.
Specifications
- SKU: LA877FF5HEWKONAFAMZ
- Weight (kg): 0.05kg
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Lalvin Craft A Brew -K1-V1116 Wine Yeast - Neutral Dry Wine Yeast - For Traditional or Fruit Wines - Ingredients for Home Fermenting - Wine Making Supplies - 5 Pack
KSh 12,000
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