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5 units left
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Home brewing DYI shop
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High Alcohol Tolerance: Ferments up to 18% ABV, perfect for strong wines, ciders, and high-gravity brews.
Fast & Reliable Fermentation: Delivers quick, clean fermentation with consistent results every time.
Neutral Flavor Profile: Enhances fruit character without adding off-flavors—ideal for preserving your brew's natural taste.
Wide Temperature Range: Performs well from 10°C to 30°C (50°F to 86°F), giving flexibility in brewing environments.
Excellent Flocculation & Low Foam: Settles quickly post-fermentation for clearer beverages and easy racking.
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