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Product details
Tree: Small to medium-sized, deciduous, reaching 5–10 meters in height.
Leaves: Pinnately compound with 3–5 leaflets, leathery in texture.
Fruit: A drupe with a hard, beige shell that naturally splits open when ripe, revealing a greenish seed (the edible pistachio).
Flavor: Rich, slightly sweet, and buttery.
Growth Conditions: Thrives in hot, dry climates with well-drained soil.
Uses: Consumed as a snack (raw or roasted), used in desserts (e.g., baklava, ice cream), and in culinary applications worldwide.
Health Benefits: High in protein, fiber, antioxidants, and healthy fats.
Specifications
Key Features
✅ Rich in Protein & Fiber – Supports digestion and muscle health ✅ High in Healthy Fats – Good for heart health ✅ Naturally Split Shell – Easy to open and eat ✅ Loaded with Antioxidants – Helps reduce inflammation ✅ Versatile Use – Enjoy raw, roasted, salted, or in ice cream and pastries