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Shaphir
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Our Organic Extra Virgin Coconut Oil is extracted from fresh, organic coconuts sourced directly from Sri Lanka’s Coconut Triangle. The coconut kernel is dried and expelled in a temperature controlled environment at or below 60 Celsius centigrade in order to retain the natural aroma, taste and nutrients of the authentic virgin coconut oil.
Extra Virgin Coconut Oil is unrefined, non-deodorized, non-hydrogenated, non-fermented and non-bleached.
Extra Virgin Coconut Oil has a shelf life of 24 months and should be stored in a cool environment away from moisture and direct sunlight. Once the lid of the jar is opened, it is advisable to use a clean spoon to avoid microbial contamination.
Extra Virgin Coconut Oil can be used for cooking, cosmetics or direct consumption.
Our Organic Extra Virgin Coconut Oil is certified ISO22000, USDA NOP, EU Organic, JAS, FDA, Halal and Kosher.
Extra Virgin Coconut Oil is rich in Medium-Chain Triglycerides (MCT) also known as healthy fats that break down faster in your body. Coconut oil has risen to popularity in recent years amidst claims that –
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