Premier 3 deck 6 tray commercial electric oven

3 independent decks – can bake different products at once.

6 trays capacity – usually 2 trays per deck.

Electric powered – energy efficient with precise temperature control.

Digital/analog control panel – for adjusting heat, timers, and settings.

Durable stainless-steel construction – easy to clean and long-lasting.

Glass viewing windows with lights – allows monitoring without opening doors.

Uniform heat distribution – ensures even baking results.

Temperature range – typically 50°C to 300°C.