Santa Lucia Spaghetti Pasta is made with 100% fine quality durum wheat. It is very healthy since it has no cholesterol, no fat and is a good source of iron, protein and fiber. You can prepare hot delicious Spaghetti pasta using pasta in less time. The Spaghetti Pasta helps hold sauce and makes it more delicious.
Specifications
Key Features
Description and Key Features
Texture & Taste: Firm al dente bite with a mild, nutty wheat flavor that holds sauces well.
Ingredients: Made from 100% durum wheat semolina, ensuring high quality and a superior cooking experience.
Quick Cooking: Typically cooks in 5-7 minutes (or 10-12 minutes depending on specific packaging).
Versatility: Ideal for classic dishes like Bolognese, Carbonara, or simple oil-based sauces.
Production: Often associated with Italian heritage in pasta making.
Specifications
Brand: Santa Lucia
Type: Spaghetti (Long, thin, solid cylinder)
Weight: 400g
Ingredients: Durum wheat semolina
Storage: Store in a cool, dry place
Usage Tips
Preparation: Bring 1 liter of water to a boil, add salt, and cook for 10-12 minutes.
Serving: Pairs well with marinara, cheese, or vegetables.