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Smart Sensor Quick Moisture Meters can be used to measure the percentage of water in grains & seeds. This information can be used to determine if the material is ready for use, unexpectedly wet or dry, or otherwise in need of further drying/process.
The Smart Sensor Instant Moisture Meter can be used to measure the water content of grains. This information can be used to determine if it is unexpectedly wet or dry, or if further drying is required. This instant moisture meter shows a grain value of 10% more or less, so give the lab your grain sample to get the most accurate moisture measurement.
Moisture can be measured in the following grains, Sesame, Cotton, Soybean, Groundnut, Barley, Rice, Maize, Watermelon seed, Paddy, Wheat, Maize. And after calibration, this can be used to check the moisture content of tea, coffee, cinnamon, cardamom, cloves, coir, coir rice.
Following types of grains can be tested for moisture: rapeseed, sesame, cotton, soybean, peanut, barley, rice, sorghum, watermelon seed, paddy, wheat, maize. After a calibration with sample, you should be able to measure moisture content on following: Coir, Coconut fiber, Coconut husk, Cinnamon, Tea, Coffee, Cloves, Cardamom …etc.
Stick the probe into the surface of the measured object and moisture value will be displayed. Used for fast rough measurement of moisture in the process of allotment, acquisition, storage, machining of packed grains, feedstuff, powder, soybean, cotton ..etc.
Brand: Smart Sensor
Model: AR991
Measuring range: Moisture is 7.5%-50%
Principle of Measurement: Resistance Method
Resolution: 0.1%
Sensor Type: Double Probe
Accuracy (Error) : ±10%
Backlight Display: Yes
Deviation Adjustment: Yes
Voice-over: Yes
Resistance Alarm Setting: Pre-set 10 ( Adjustable )
Memory Function: Yes
Power: 4 x 1.5V AA Battery (include)
Product Net Weight: 254g
Product Size: 80 x 43 x 425mm
Deviation Adjustment: Oven control calibration method, user can adjust -3% to +5%.
Rapeseed, Sesame, Soymeal, Seed Cotton 7.5-44%
Soybean, Peanut 10-50%
Barley, Rice, Sorghum, Watermelon Seed 11-50%
Paddy, Wheat 11-55%
Corn, Feed 11.5-50%
1X Smart Sensor AR991 Grain moisture Meter
4x AA Batteries
1x English Manual
Moisture content (MC) is the weight of water contained in grain (paddy, rice, seeds or spices) expressed in percent. MC is usually referred to the wet basis meaning the total weight of the grain including the water (MCwb).
Accurate moisture content testing is very important to manage and market grain harvest because depending on the purpose such as paddy has different ideal moisture contents. Inaccurate moisture content measurements lead to:
Main method are oven method (A) and infrared moisture (B), secondary method, using an electronic instrument that uses electrical characteristics of the grains.
Many different types of quick portable grain moisture meters using resistance method can be used to measure the moisture content. Quick moisture measuring meters used in the field where you need a average rough accuracy, however, if you need better accuracy you need A or B methods.
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