Sokany Portable Single Plate Electric Induction Cooker and Induction Pan.

To use this — or any — induction cooktop, you’ll need compatible cookware. Induction technology uses a magnetic field to transfer energy directly to the cooking vessel, heating the pan itself rather than the surface. Our smart system automatically detects the size of your cookware base and adjusts power accordingly, ensuring maximum efficiency with minimal energy waste.
Fast,Safe and Effortless.
Our induction cooktop delivers rapid heating with precise control, while remaining safe and easy to clean. Its sleek, modern design makes it perfect for:
Entertaining as a stylish tabletop centerpiece.
Outdoor gatherings and parties.
Adding an extra cooking zone in your kitchen.

Designed for Convenience.
Dual Voltage Compatibility (110V–220V) – Works with standard household outlets for plug-and-play convenience.
Lightweight & Compact – Easy to move, handle, and store.
Digital Touch Control Panel – Intuitive, responsive, and user-friendly.
Installation is simple — just plug it in and start cooking. Cleaning is effortless: once the surface has cooled, simply wipe it down with a damp cloth.
Product Specifications
Type: Single induction burner.
Functions: Hot pot, timer, soup, stir-fry, steaming, porridge, milk stew, boiling water, frying, constant temperature control.
Panel Material: Black crystal glass.
Control Method: Touch panel.

Important Safety Information

Use induction-compatible cookware only.

Cookware must have a flat bottom made of iron or magnetic stainless steel.

Recommended base diameter: 12–20 cm.

Failure to use proper cookware may prevent the unit from heating correctly.

Experience modern cooking made simple — efficient, elegant, and built for everyday versatility.

An induction pan is specially designed to work with induction cooktops by using magnetic materials to generate heat directly within the pan itself. Unlike traditional cookware, it must have a flat base made of iron or magnetic stainless steel so it can interact with the cooktop’s magnetic field. This allows the pan to heat up quickly, evenly, and efficiently, while the cooking surface remains relatively cool. Induction pans offer precise temperature control, faster cooking times, and improved energy efficiency, making them a smart and modern choice for everyday cooking.