This stainless-steel balloon whisk combines the flexibility
of a traditional balloon-style whisk with the durability to blend thick
ingredients. The multiple loops move independently to whisk quickly and
efficiently, incorporating air for exceptionally-light and fluffy batters. Whip
eggs or cream-based ingredients to perfect peak consistency. This whisk flexes
around bowl edges, working every angle for thorough blending of all ingredients.
Specifications
Key Features
Whip up the airiest meringues and crèmes with
this perfectly designed whip
Wire size, length and strength are meticulously
selected for the design
Attention to wire spacing, radius curve and
overall length to match cooking need and preference
Thicker wire for whipping eggs, egg whites,
thick sauces and batters