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QABETE ENTERPRISES
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"In the Royal Manner: Expert Advice on Etiquette and Entertaining from the Former Butler to Diana, Princess of Wales" by Paul Burrell draws on his 22 years of service in the British royal household, including as Princess Diana's personal butler. The book shares the secrets and standards of royal entertaining with the public.
Key details include:
Comprehensive guidance on hosting perfect parties and dinner events for all occasions, from formal weddings to casual teas and picnics.
Instructions on everything from invitations, place settings, menu planning, and recipes to napkin folding and giving toasts.
Rules of etiquette upheld at Buckingham Palace with color photos illustrating proper table settings and decoration.
Favorite royal recipes, including some of Princess Diana’s preferred dishes.
Insights into palace history, royal family traditions, and Burrell’s personal experiences with Diana and others.
"In the Royal Manner: Expert Advice on Etiquette and Entertaining from the Former Butler to Diana, Princess of Wales" by Paul Burrell draws on his 22 years of service in the British royal household, including as Princess Diana's personal butler. The book shares the secrets and standards of royal entertaining with the public.
Key details include:
Comprehensive guidance on hosting perfect parties and dinner events for all occasions, from formal weddings to casual teas and picnics.
Instructions on everything from invitations, place settings, menu planning, and recipes to napkin folding and giving toasts.
Rules of etiquette upheld at Buckingham Palace with color photos illustrating proper table settings and decoration.
Favorite royal recipes, including some of Princess Diana’s preferred dishes.
Insights into palace history, royal family traditions, and Burrell’s personal experiences with Diana and others.
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