Our trademark in-house roast coffee. We carefully taste and select the finest Kenya AA beans available from Kenya’s premier coffee growing regions. We then lovingly roast them to a nutty chocolate brown color to bring out the spicy rich aroma and complex cabernet - like acidity unique to Kenyan coffee. An intense, balanced coffee with a light, clean finish; perfect for drinking at home as your daily brew. Discover why Kenya AA is considered among the world’s finest coffee.
Specifications
Key Features
Key Specifications & Details
Brand: Java House Africa
Type: 100% Arabica Coffee (Ground)
Grade: AA (Highest grade,, indicating large, high-quality beans)
Roast: Medium Roast
Origin: Kenya
Weight: 375g
Flavor Profile: Intense aroma, blackcurrant, citrus/grapefruit notes, and a winey, clean finish
Best For: French press, pour-over, drip coffee maker, and espresso
Packaging: One-way valve bag to ensure freshness
Product Features
Rich Volcanic Soil: Grown in nutrient-rich soil that enhances the coffee's flavor complexity.
Small Batch Roasted: Hand-roasted by Java House experts to a nutty chocolate brown.
Balanced & Aromatic: Known for a bright, lively, and citrusy, yet sweet, flavor.
Storage Instructions To maintain maximum freshness, store in a cool, dry place within an airtight container, away from direct sunlight.