MELBUR Fish Masala

Fish masala is made by mixing coriander powder, cumin seed powder, black pepper, turmeric, dry red chilli, turmeric powder, fennel and curry powder as well as a variety of spice blends for barbeque chicken or meat. It is a simple curry that can be made at home.
This fish curry masala powder offers various health benefits. It is said to improve heart health, have anti-cancer effects, contain anti-inflammatory properties and powerful antioxidants. This masala may also help in boosting digestion, lowering blood sugar levels, relieving nausea and indigestion, and increass the body's ability to absorb vitamins, minerals and proteins. 
There are many different ways to use fish masala. You can use it to make simple fish curry or use it as a rub for grilled fish. However, the most common is adding the fish masala to your fish, chicken, beef, fries and curries. It gives a unique and rich flavour of spices to your dishes, an ideal way of adding taste in to your meals.