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HomeHealth & BeautyVitamins & Dietary SupplementsSupplementsSuperfoodsGreen Food CombinationsCaroline’s Chocolate Fudge Cake Mix 510g
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KSh 1,600
KSh 1,80011%
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+ shipping from KSh 70 to CBD - UON/Globe/Koja/River Road
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Pickup Station
Delivery Fees KSh 70
Ready for pickup between 22 December and 24 December if you place your order within the next 22hrs 25mins
Door Delivery
Delivery Fees KSh 160
Ready for delivery between 22 December and 24 December if you place your order within the next 22hrs 25mins
Return Policy
Easy Return, Quick Refund.Details
Warranty
None
Seller Information
Shark products
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Seller Performance
Shipping speed: Excellent
Quality Score: Excellent
Customer Rating: Excellent
Product details
Caroline’s Chocolate Fudge Cake Mix makes one 10-inch round pan (25cm diameter) OR two 8 inch round pans (20cm diameter) OR 18 cupcakes.
YOU WILL NEED:
- 145g butter OR margarine OR vegetable oil
- 235ml milk OR water
- 3 eggs
DIRECTIONS:
1. Preheat oven to 180 degrees Celsius. Grease the baking pan and lightly flour to avoid sticking. Or line the cupcake tin with cupcakes wrappers.
2. In a large bowl, add the cake mix, butter (OR margarine OR vegetable oil), milk OR water, eggs and whisk vigorously until well combined. Pour into the baking pan or fill the cupcake wrappers.
3. Bake for about 20 to 25 minutes or until a toothpick inserted in the centre comes out clean. Cool completely.
INGREDIENTS:
Wheat flour, sugar, cocoa, leavening agents, salt.
Specifications
Key Features
Caroline’s Chocolate Fudge Cake Mix makes one 10-inch round pan (25cm diameter) OR two 8 inch round pans (20cm diameter) OR 18 cupcakes.
YOU WILL NEED:
- 145g butter OR margarine OR vegetable oil
- 235ml milk OR water
- 3 eggs
DIRECTIONS:
1. Preheat oven to 180 degrees Celsius. Grease the baking pan and lightly flour to avoid sticking. Or line the cupcake tin with cupcakes wrappers.
2. In a large bowl, add the cake mix, butter (OR margarine OR vegetable oil), milk OR water, eggs and whisk vigorously until well combined. Pour into the baking pan or fill the cupcake wrappers.
3. Bake for about 20 to 25 minutes or until a toothpick inserted in the centre comes out clean. Cool completely.
INGREDIENTS:
Wheat flour, sugar, cocoa, leavening agents, salt.
What’s in the box
Cake Mix 510g
Specifications
- SKU: GE840DV53RTPSNAFAMZ
- Weight (kg): 0.5
- Main Material: Cake mix
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Caroline’s Chocolate Fudge Cake Mix 510g
KSh 1,600
KSh 1,80011%
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